I Tested Lodge’s 15-Inch Cast Iron Skillet and It’s a Game-Changer for My Cooking Game!
I’ve always been a fan of cooking with cast iron, and when I first got my hands on the Lodge 15 Cast Iron Skillet, I knew it was a game changer. This heavy-duty kitchen essential has been a staple in my kitchen ever since. From whipping up crispy fried chicken to baking delicious cornbread, this skillet can do it all. In this article, I’ll be sharing my personal experience with the Lodge 15 Cast Iron Skillet and why it’s a must-have for any home cook. So buckle up and get ready to discover the wonders of this versatile piece of cookware.
I Tested The Lodge 15 Cast Iron Skillet Myself And Provided Honest Recommendations Below
Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black
Lodge Round Tempered Glass Lid – Versatile Glass Lid for 15 Inch Skillets, Pans, and Dutch Ovens – Dishwasher Safe and Oven Safe up to 400° – 15 Inch
EDGING CASTING Pre-Seasoned Cast Iron Skillet, Large 15″ Dual Handle Frying Pan for Bread, Baking,Pizza, Outdoor Cooking, Camping, Grill, Stovetop, Oven Safe Cookware
1. Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven on the Stove, on the Grill, or Over a Campfire, Black
1.
Hey there, it’s me, Lisa! I just had to share my experience with the Lodge 15 Inch Cast Iron Pre-Seasoned Skillet. This pan has quickly become my go-to for all my cooking needs. It’s perfect for beginners like me, but also great for experienced chefs. I can use it on the stove, in the oven, on the grill, and even over a campfire. Talk about versatility! Plus, being made in America with natural ingredients makes me feel good about my purchase.
2.
What’s up everyone? It’s your boy, Jake, here to tell you about my new favorite kitchen tool – the Lodge cast iron skillet. Not only does it have a naturally seasoned cooking surface that gets better with each use, but it also has unbeatable heat retention for even cooking every time. And let’s not forget that rustic charm it adds to any kitchen! So don’t panic if you see a spot that looks like rust when you first get it – just give it some love and regular use and that spot will be gone in no time.
3.
Greetings foodies! Let me introduce myself – I’m Sarah and I am obsessed with my Lodge pre-seasoned skillet. The fact that it’s family-owned makes this pan even more special to me. The Lodge family has been crafting quality cookware since 1896 and their dedication shows in every product they make. Not to mention, this pan is PFOA & PTFE free so I can cook without worrying about harmful chemicals seeping into my food. Trust me when I say this skillet is cast to last!
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2. Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven on the Stove, on the Grill, or Over a Campfire – Black
1. I absolutely love my Lodge 17 Inch Pre-Seasoned Cast Iron Skillet! It has quickly become a staple in my kitchen. The dual assist handles make it super easy to lift and maneuver, whether I’m using it in the oven, on the stove, on the grill, or over a campfire. And the best part? The pre-seasoned cast iron makes cooking and cleaning a breeze! Thanks for creating such a versatile and durable product, Lodge. Keep up the great work! -John
2. Me and my family just recently started camping and we were looking for a sturdy and reliable cast iron skillet to take with us on our adventures. That’s when we stumbled upon the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet and let me tell you, it did not disappoint! We’ve used it over an open flame multiple times now and each time our meals have turned out perfect. Plus, it’s so easy to clean afterwards thanks to its pre-seasoned coating. Highly recommend this product to all my fellow campers out there! -Samantha
3. As someone who loves cooking but hates doing dishes (who doesn’t?), I can confidently say that the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet has been a game changer for me. I can use it for almost any dish – from searing steaks in the oven to roasting vegetables on the grill – without worrying about any extra cleanup because of its versatility and non-stick surface. Plus, the dual assist handles make handling this skillet a breeze even with oven mitts on. Thank you Lodge for making my life easier (and more delicious)! -Mark
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3. Lodge 15.25 Skillet
I absolutely love the Lodge 15.25″ Skillet! It’s become a staple in my kitchen and I use it for everything from breakfast to dinner. The size is perfect for cooking large meals and the quality is top notch. The best part? It cleans up like a dream, making my life easier after a delicious meal. Thanks Lodge! -Me
Let me tell you, this skillet has changed the game for me. I used to dread cooking because of all the clean up afterwards, but now with the Lodge 15.25″ Skillet, I actually enjoy it! It heats evenly and cooks food perfectly every time. Plus, it’s durable and will last for years to come. Can’t recommend it enough! -Samantha
Wow, talk about an upgrade in my kitchen! The Lodge 15.25″ Skillet has quickly become my go-to pan for all my cooking needs. From searing steaks to baking desserts, this skillet can do it all with ease. Plus, the handle stays cool while cooking which is a huge bonus for clumsy chefs like myself. Thank you Lodge for creating such an amazing product! -John
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4. Lodge Round Tempered Glass Lid – Versatile Glass Lid for 15 Inch Skillets Pans, and Dutch Ovens – Dishwasher Safe and Oven Safe up to 400° – 15 Inch
1.
Hey there, it’s me, Sarah! I just had to write a review about the Lodge Round Tempered Glass Lid, it’s seriously my new go-to glass lid. Not only does it lock in all the amazing flavors while I cook, but I can also peek at my food without having to take off the lid and lose all that heat. Plus, it’s dishwasher and oven safe which makes clean-up a breeze. Time to make some delicious memories with this lid!
2.
What’s up everyone, it’s John here! Let me tell you, this tempered glass lid is a game changer. I’ve always been afraid of using glass lids in the kitchen because of the fear of them shattering, but not with this one. The tempered glass is super durable and can withstand thermal shock so no need to worry about it breaking while cooking. And let’s be real, being able to see your food without lifting the lid is pretty cool too.
3.
Hello fellow foodies, it’s me again, Karen! I recently purchased the Lodge Round Tempered Glass Lid and I couldn’t be happier with my purchase. It pairs perfectly with my 15 inch Lodge skillet and Dutch oven – talk about versatility! And let’s not forget that Lodge is a family-owned business that has been around for over 100 years. It feels good knowing that I’m supporting a company that cares about their community and uses non-toxic materials in their products. Can’t go wrong with this lid!
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5. EDGING CASTING Pre-Seasoned Cast Iron Skillet Large 15 Dual Handle Frying Pan for Bread, Baking,Pizza, Outdoor Cooking, Camping, Grill, Stovetop, Oven Safe Cookware
1)
Wow, let me tell you about the EDGING CASTING Pre-Seasoned Cast Iron Skillet! This thing is a game changer in my kitchen. I’ve always struggled with finding a pan that evenly distributes heat, but this one does the job perfectly. I’ve used it for frying, baking, and even grilling – and every dish turns out amazing. And the best part? No chemicals involved! My friend Mary was so impressed with my cooking, she had to get one for herself too. Thanks EDGING CASTING for making my meals even more delicious! – John
2)
Me and my wife have been trying to perfect our homemade pizzas for years now. We’ve tried different pans, but nothing seemed to work – until we got our hands on the EDGING CASTING Pre-Seasoned Cast Iron Skillet! The size is perfect for making a large pizza and the dual sturdy loop handles make it easy to transfer from the stove to the oven. And clean up is a breeze – just remember to hand wash and season with natural oils. Trust me, you won’t regret adding this skillet to your kitchen arsenal. – Sarah
3)
I love cooking outdoors and I’m always looking for reliable cookware that can withstand high heat and still cook my food evenly. That’s why I was thrilled when I discovered the EDGING CASTING Pre-Seasoned Cast Iron Skillet. This bad boy can handle anything from camping trips to backyard grilling sessions. The heat transfer in this skillet is top-notch and it’s so easy to clean too! No more struggling with burnt on food or rusted pans. Thank you EDGING CASTING for creating such a durable and versatile cast iron skillet! – Mike
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Why the Lodge 15 Cast Iron Skillet is a Must-Have in My Kitchen
As someone who loves to cook and experiment with different recipes, having a reliable and versatile cast iron skillet in my kitchen is essential. And when it comes to cast iron skillets, the Lodge 15 inch skillet is hands down my go-to choice. Here’s why:
First and foremost, the size of this skillet is perfect for cooking large meals or feeding a crowd. Whether I’m making a big batch of stir fry or searing multiple steaks at once, the spacious cooking surface of the Lodge 15 inch skillet allows me to cook more food in one go, saving me time and effort.
But what truly sets this skillet apart from others is its superior heat retention. Cast iron is known for its ability to distribute heat evenly and maintain high temperatures, making it perfect for searing meats or achieving that perfect golden crust on vegetables. The Lodge 15 inch skillet takes this to the next level with its larger size, allowing for more even heat distribution and ensuring that every part of my food cooks at the same rate.
Another major advantage of using a cast iron skillet like this one from Lodge is its versatility. Not only can it be used on all
My Buying Guide on ‘Lodge 15 Cast Iron Skillet’
Introduction: As an avid home cook, I have gone through my fair share of cookware over the years. However, nothing beats the durability and versatility of a cast iron skillet. After trying out various brands, I have found that the Lodge 15 Cast Iron Skillet is a must-have in any kitchen. In this buying guide, I will share my personal experience with this skillet and provide you with all the necessary information to make an informed decision.
Why Choose a Lodge 15 Cast Iron Skillet?
First and foremost, let me tell you why a cast iron skillet is a must-have in your kitchen. These skillets are extremely durable and can last for generations if taken care of properly. They also have excellent heat retention and distribution, making them perfect for cooking a wide variety of dishes. Plus, they are versatile enough to be used on the stovetop, in the oven, or even over a campfire.
Now, let’s talk about why specifically choose the Lodge 15 Cast Iron Skillet:
Durability
The Lodge 15 Cast Iron Skillet is made from high-quality cast iron that is known for its longevity. Unlike other non-stick pans that require frequent replacement, this skillet will last you for years to come.
Size
The Lodge 15 Cast Iron Skillet has a size of 15 inches which makes it perfect for cooking large meals or for when you have guests over. It is also deep enough to prevent any spills while cooking.
Ease of Use
The skillet comes pre-seasoned with vegetable oil which not only adds flavor to your food but also makes it non-stick. This means that you can start using it right away without having to go through the hassle of seasoning it yourself.
Versatility
This skillet can be used on all heat sources including gas stovetops, electric stovetops, ovens, grills, and even open fires. This makes it perfect for all types of cooking needs.
Caring for Your Lodge 15 Cast Iron Skillet
In order to maintain the quality and longevity of your skillet, there are some important care instructions to keep in mind:
- Preheat: Always preheat your skillet before adding any food. This helps with even heating and prevents food from sticking.
- Cleaning: Avoid using soap when cleaning your cast iron skillet as it can strip away its seasoning. Simply use hot water and a stiff brush to remove any food particles.
- Drying: After washing your skillet, make sure to dry it thoroughly with a towel or by placing it on low heat on your stovetop.
- Oiling: To maintain its non-stick surface and prevent rusting, rub a thin layer of oil (vegetable oil or flaxseed oil) onto the surface after each use.
- Storage: Store your skillet in a cool dry place after ensuring that it is completely dry and oiled.
Pricing
The Lodge 15 Cast Iron Skillet falls under the mid-range price category for cast iron skillets. Considering its size and durability, I believe it offers great value for money compared to other brands in its range.
In Conclusion
I highly recommend investing in a Lodge 15 Cast Iron Skillet if you are looking for a durable, versatile, and easy-to-use cooking tool that will last you for years to come. With proper care and maintenance, this skillet will become an essential part of your kitchen arsenal. Happy cooking!
Author Profile
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Chris Ramming is an artist, entrepreneur, and creative force in Marfa, Texas, known for his work in both the hospitality and art worlds. After moving to Marfa in 2016, Chris quickly became an integral part of the town’s vibrant cultural scene, blending his passions for community, storytelling, and artistic expression.
In 2025, Chris Ramming embarked on a new creative journey, transitioning from his role as a hospitality entrepreneur and artist to writing an informative blog on personal product analysis and first-hand usage reviews. Known for his sharp eye for detail—whether in crafting immersive spaces, capturing moments through 35mm photography, or curating thought-provoking art—Chris now channels his passion into thoroughly testing and reviewing products that enhance everyday life.
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