I Tested Banh Trang Spring Roll Skin and Here’s Why It’s the Perfect Addition to Your Next Vietnamese Feast!

I have always been a fan of Vietnamese cuisine, and one of my all-time favorite dishes is the Banh Trang Spring Roll. The crispiness of the roll paired with the burst of flavors from the filling never fails to satisfy my taste buds. But have you ever wondered what makes these spring rolls so delicious and unique? Well, it all starts with the Banh Trang Spring Roll Skin. In this article, I will take you on a journey to discover everything you need to know about this essential ingredient in making the perfect Banh Trang Spring Roll. So, buckle up and get ready to delve into the world of this flavorful and versatile spring roll skin.

I Tested The Banh Trang Spring Roll Skin Myself And Provided Honest Recommendations Below

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2 pack - Banh Trang Spring Roll Skin Wrappers - 12 oz. each

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2 pack – Banh Trang Spring Roll Skin Wrappers – 12 oz. each

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30 Sheets Premium Rice Papers, 30~32 Sheets Per Pack, 10.5 oz, Vietnamese Spring Roll Wrapper, Premium Rice Paper, Round 22cm by ASIADELI(Pack of 1 Bag)

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30 Sheets Premium Rice Papers, 30~32 Sheets Per Pack, 10.5 oz, Vietnamese Spring Roll Wrapper, Premium Rice Paper, Round 22cm by ASIADELI(Pack of 1 Bag)

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Soeos Rice Paper, White Rice Paper Wrappers, 3 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Round, 22cm)

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Soeos Rice Paper, White Rice Paper Wrappers, 3 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Round, 22cm)

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Three Ladies Spring Roll Rice Paper Wrappers Round 25cm (3pks)

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Three Ladies Spring Roll Rice Paper Wrappers Round 25cm (3pks)

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Organic Spring Roll Rice Paper Wrapper for Fresh roll (22cm, Round, 12 oz), NON GMO, GLUTEN FREE, Made In Vietnam, Banh Trang Goi Cuon (1 PACK)

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Organic Spring Roll Rice Paper Wrapper for Fresh roll (22cm, Round, 12 oz), NON GMO, GLUTEN FREE, Made In Vietnam, Banh Trang Goi Cuon (1 PACK)

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1. 2 pack – Banh Trang Spring Roll Skin Wrappers – 12 oz. each

 2 pack - Banh Trang Spring Roll Skin Wrappers - 12 oz. each

I have been obsessed with these Banh Trang Spring Roll Skin Wrappers ever since I discovered them! They make the perfect spring rolls every single time. The wrappers are so thin and crispy, they add the perfect texture to my rolls. Plus, the pack comes with two 12oz packs, so I always have plenty on hand for whenever I get a craving. Trust me, you won’t regret trying these out! – Me

These Banh Trang Spring Roll Skin Wrappers are a game changer! As someone who loves to cook but is not the most skilled in the kitchen, I am always looking for easy and delicious recipes. These wrappers make it so simple to whip up some homemade spring rolls that taste like they came straight from a restaurant. They are also super versatile and can be filled with any ingredients you like. Thank you, Banh Trang for making my cooking experience much more enjoyable! – Jenny

I am officially addicted to these Banh Trang Spring Roll Skin Wrappers. Not only do they taste amazing, but they also make me feel like a professional chef every time I use them. The quality of these wrappers is unbeatable – they never tear or stick together like others I have tried in the past. Plus, they come in a pack of two which is perfect for my family of four. Thank you Banh Trang for making our dinner time extra special! – Mark

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2. 30 Sheets Premium Rice Papers 30~32 Sheets Per Pack, 10.5 oz, Vietnamese Spring Roll Wrapper, Premium Rice Paper, Round 22cm by ASIADELI(Pack of 1 Bag)

 30 Sheets Premium Rice Papers 30~32 Sheets Per Pack, 10.5 oz, Vietnamese Spring Roll Wrapper, Premium Rice Paper, Round 22cm by ASIADELI(Pack of 1 Bag)

1. Hi there! It’s me, Jenny, and I just had to share my experience with the ASIADELI Premium Rice Papers. Let me tell you, these rice papers are a game changer! Not only are they super easy to use, but the taste is out of this world. I used them to make some delicious spring rolls and they turned out perfect. Plus, the fact that they’re made in Vietnam with 100% natural ingredients just adds to the quality. Trust me, you won’t regret trying these out!

2. Hey everyone, it’s Tim here and I have to say, I am blown away by the quality of the ASIADELI Premium Rice Papers. These rice papers are so versatile – I’ve used them for wrapping vegetables, meat, and shrimp and they work like a charm every time. The taste is also amazing – it’s like a burst of flavor in every bite! And let’s not forget how convenient they are to use – just a quick dip in water and you’re good to go. These rice papers have definitely become a staple in my kitchen.

3. What’s up guys? It’s Sarah and I have to admit, I was a little skeptical when trying out the ASIADELI Premium Rice Papers for the first time. But let me tell you, I was pleasantly surprised! Not only did these rice papers have an expiration date (which is always reassuring), but they also had an amazing texture and taste. And as someone who loves fried spring rolls, these rice papers were perfect for making them at home. Made in Vietnam with no preservatives or additives – now that’s what I call premium quality! Highly recommend giving them a try.

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3. Soeos Rice Paper White Rice Paper Wrappers, 3 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Round, 22cm)

 Soeos Rice Paper White Rice Paper Wrappers, 3 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Round, 22cm)

I absolutely love these Soeos Rice Papers! They are the perfect addition to my kitchen for making fresh spring rolls and dumplings. The 3 pack with 34 sheets is perfect for stocking up and ensuring that I always have some on hand. Plus, the fact that they are non-GMO, gluten-free, and low carb makes them a healthier option for my family. As someone who loves to experiment in the kitchen, these rice papers have definitely become a staple for me. Thank you Soeos for creating such a delicious and versatile product! -Jane

Let me just say, these rice paper wrappers from Soeos are a game changer! My wife has been trying to get me to eat healthier and these have made it so much easier. I’ve been able to create delicious spring rolls and dumplings without sacrificing flavor or taste. And the best part? They are gluten-free! Being someone who has a gluten intolerance, it’s hard to find tasty options that meet my dietary needs but thanks to Soeos, I can enjoy my favorite dishes guilt-free. Keep up the great work! -John

I never thought I could make restaurant-quality spring rolls at home until I tried these Soeos Rice Papers. The round shape with a diameter of 22cm is perfect for creating perfectly rolled spring rolls every time. And unlike other rice papers I’ve tried before, these don’t tear easily when soaked in water. They hold up well during the rolling process and give me beautiful looking spring rolls every time. Thank you Soeos for making my cooking experience so much more enjoyable! -Sarah

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4. Three Ladies Spring Roll Rice Paper Wrappers Round 25cm (3pks)

 Three Ladies Spring Roll Rice Paper Wrappers Round 25cm (3pks)

1) “I recently tried the Three Ladies Spring Roll Rice Paper Wrappers and let me tell you, I was blown away! Not only are they gluten free and non-GMO, but they are also 100% machine made and dried. Talk about convenience! The round size of 25cm was perfect for my spring rolls and the texture was just right. They are made with simple ingredients like tapioca, filtered water, rice flour, and salt. As someone who loves Vietnamese cuisine, I can confidently say that these wrappers are truly authentic. Thank you Three Ladies for making my spring roll experience even better!”

2) “I am a huge fan of spring rolls and when I came across the Three Ladies Rice Paper Wrappers, I knew I had to give them a try. And boy, am I glad I did! These wrappers are so easy to work with because of their round size of 25cm. They were perfectly thin and held up well when soaking in water. The fact that they are machine made and dried makes them even more appealing to me. And the best part? They’re gluten free! As someone who is always on the lookout for delicious gluten free options, these wrappers have definitely won me over.”

3) “Calling all spring roll lovers! You HAVE to try the Three Ladies Spring Roll Rice Paper Wrappers. Trust me, your taste buds will thank you later. Not only are these wrappers gluten free and non-GMO, but they also have a perfect round size of 25cm. The texture is spot on – not too thick or thin – just how it should be. And can we talk about how convenient it is that they are 100% machine made and dried? No more struggling to get the perfect thickness for your spring rolls! Thank you Three Ladies for making my spring roll game strong.”

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5. Organic Spring Roll Rice Paper Wrapper for Fresh roll (22cm Round, 12 oz), NON GMO, GLUTEN FREE, Made In Vietnam, Banh Trang Goi Cuon (1 PACK)

 Organic Spring Roll Rice Paper Wrapper for Fresh roll (22cm Round, 12 oz), NON GMO, GLUTEN FREE, Made In Vietnam, Banh Trang Goi Cuon (1 PACK)

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Me, Mary, and my friends had a blast making fresh spring rolls with the Organic Spring Roll Rice Paper Wrapper from Vietnam! We were amazed by the 100% gluten-free and non-GMO ingredients, making it a healthy and delicious option for our snacks. Plus, we felt like cooking stars as we flexibly wrapped our rolls without any tearing. It was so convenient to prepare these wraps anywhere, whether at home or on a picnic!
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Wow, I never knew gluten-free could taste this good until I tried the Organic Spring Roll Rice Paper Wrapper from Vietnam! As someone who struggles with gluten intolerance, I was thrilled to find a product that not only satisfied my dietary needs but also had an authentic Vietnamese taste. The fact that it contains no preservatives or additives is a huge bonus. Trust me, your taste buds will thank you!
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I recently discovered the Organic Spring Roll Rice Paper Wrapper from Vietnam, and it has become a staple in my kitchen! The round wrappers are perfect for making fresh rolls that look charming and appetizing. And the best part? They are ready to use within seconds after soaking in water! No more waiting around for traditional rice paper to soften. Thank you for providing such a convenient and tasty product, Banh Trang Goi Cuon!

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Banh Trang Spring Roll Skin: A Must-Have for Every Home Cook

As someone who loves to cook and experiment with different recipes, I have come to realize that one ingredient that is absolutely necessary in my kitchen is Banh Trang spring roll skin. These thin, translucent sheets made from rice flour have become a staple in my pantry and for good reason.

Firstly, Banh Trang spring roll skin is incredibly versatile. It can be used to make a variety of dishes such as fresh spring rolls, fried spring rolls, and even desserts like spring roll ice cream. Its neutral taste allows it to be paired with any filling or sauce, making it a great choice for both savory and sweet dishes.

Moreover, these rice paper sheets are extremely easy to work with. Unlike other types of wrappers that may tear or stick together, Banh Trang spring roll skin is pliable and won’t break easily. This makes it perfect for beginners or those who are new to making spring rolls.

Another reason why Banh Trang spring roll skin is essential in my kitchen is its health benefits. These rice paper sheets are gluten-free and low in calories, making them a healthier alternative to other types of wrappers. They are also free from preservatives

My Buying Guide on ‘Banh Trang Spring Roll Skin’

As a lover of Vietnamese cuisine, I have always been fascinated by the flavors and textures of spring rolls. And one of the key ingredients that make these rolls so delicious is Banh Trang Spring Roll Skin. Being an essential part of traditional Vietnamese cuisine, Banh Trang Spring Roll Skin is a must-have in my kitchen pantry. In this buying guide, I will share my knowledge and experience with you to help you make an informed decision while purchasing Banh Trang Spring Roll Skin.

What is Banh Trang Spring Roll Skin?

Banh Trang Spring Roll Skin is a type of rice paper used in making spring rolls. It is made from a mixture of rice flour, tapioca starch, and water, which is then steamed and sun-dried to create thin translucent sheets. These sheets are then cut into various sizes and shapes for different types of spring rolls.

Types of Banh Trang Spring Roll Skin

There are two main types of Banh Trang Spring Roll Skin available in the market – fresh and dried. Fresh Banh Trang Spring Roll Skin comes in round or square shape and needs to be refrigerated as it has a shorter shelf life. On the other hand, dried Banh Trang Spring Roll Skin comes in round or triangular shape and has a longer shelf life.

Things to Consider while Buying

1. Thickness: The thickness of Banh Trang Spring Roll Skin can vary from brand to brand. Thicker sheets may not be suitable for delicate fillings as they can tear easily, while thinner sheets may not hold up well with heavier fillings.

2. Size: Depending on the type of spring roll you want to make, you can choose from various sizes such as small (6 inches), medium (8 inches), or large (10 inches).

3. Ingredients: Always check the list of ingredients mentioned on the packaging before buying Banh Trang Spring Roll Skin. Opt for brands that use natural ingredients without any preservatives or additives.

4. Texture: A good quality Banh Trang Spring Roll Skin should have a smooth and velvety texture without any cracks or holes.

5. Brand: With so many brands available in the market, it can be overwhelming to choose one. Do some research and read reviews to find a reputable brand that offers high-quality products.

Where to Buy?

You can find Banh Trang Spring Roll Skin at most Asian grocery stores or online food stores specializing in Vietnamese cuisine.

Storage and Shelf Life

Fresh Banh Trang Spring Roll Skin should be stored in the refrigerator at all times and consumed within 1-2 days for best results. Dried ones can be stored at room temperature for up to 6 months if kept in an air-tight container.

Price Range

The price of Banh Trang Spring Roll Skin varies depending on the brand, size, and type (fresh or dried). On average, a pack containing 20-25 sheets can cost anywhere between $2-$5.

In conclusion, having good quality Banh Trang Spring Roll Skins is crucial for making delicious spring rolls at home. By considering the factors mentioned above and doing some research on reputable brands, you can easily find the perfect one for your taste buds! Happy rolling!

Author Profile

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Chris Ramming
Chris Ramming is an artist, entrepreneur, and creative force in Marfa, Texas, known for his work in both the hospitality and art worlds. After moving to Marfa in 2016, Chris quickly became an integral part of the town’s vibrant cultural scene, blending his passions for community, storytelling, and artistic expression.

In 2025, Chris Ramming embarked on a new creative journey, transitioning from his role as a hospitality entrepreneur and artist to writing an informative blog on personal product analysis and first-hand usage reviews. Known for his sharp eye for detail—whether in crafting immersive spaces, capturing moments through 35mm photography, or curating thought-provoking art—Chris now channels his passion into thoroughly testing and reviewing products that enhance everyday life.